HOMEMADE BUTTERSCOTCH LIQUEUR
BUTTERSCOTCH LIQUEUR – 1 Quart
Ingredients:
1 cup sugar
1 cup water
1/2 cup brandy
1 cup 100 proof vodka
1/2 teaspoon butterscotch flavored extract
Directions:
Bring sugar and water to boil in a saucepan over medium-high heat stirring constantly. When the sugar water mixture turns clear, remove from heat. Cool to room temp. Add brandy, vodka, and extract. Pour the mixture into a 1 quart container and cover. Set aside for at least 30 days. Shake the bottle each day. Keep tightly closed.
Ingredients:
1 cup sugar
1 cup water
1/2 cup brandy
1 cup 100 proof vodka
1/2 teaspoon butterscotch flavored extract
Directions:
Bring sugar and water to boil in a saucepan over medium-high heat stirring constantly. When the sugar water mixture turns clear, remove from heat. Cool to room temp. Add brandy, vodka, and extract. Pour the mixture into a 1 quart container and cover. Set aside for at least 30 days. Shake the bottle each day. Keep tightly closed.
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