Sunday, May 20, 2012

BREADED FISH I


Breaded Fish

1 pound fish fillets, steaks or small fish (catfish "nuggets" are just fine)
½ cup milk
1/8 tsp. Paprika
1 tsp salt
½ cup bread crumbs
2 Tbsp butter


Dip fish in combined milk and salt; coat with crumbs. Place in shallow baking dish; dot with butter and sprinkle with paprika. Bake in 500 degree oven 10 to 12 minutes on bottom rack or until fish flakes easily

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