Thursday, July 9, 2015

BON TON'S SALAD DRESSING


BON TON'S SALAD DRESSING
Makes about 1 1/2 cups

1 large egg
2 teaspoons Creole mustard
2 teaspoons salt
2 teaspoons black pepper
1 teaspoon Tabasco sauce
1 teaspoon Worcestershire sauce, Lea & Perrins
1/2 teaspoon chopped garlic
2 teaspoons grated Parmesan cheese
1 teaspoon horseradish
1 cup dark vinegar
1 1/2 cups olive oil

Combine all ingredients except olive oil in mixing bowl. Whip until thoroughly mixed. Pour olive oil in slowly while whipping vigorously.

No comments:

Post a Comment