BROCCOLI CORNBREAD
Broccoli From Natchez
Mammy's Broccoli Cornbread
One Stick Butter, melted
4 8-oz Boxes Jiffy Corn Muffin Mix
2 Cups chopped, uncooked broccoli
1/2 cup onion, diced
4 eggs, beaten
1 8-oz carton cottage cheese
1 14-oz can Green Giant cream style corn
12 drops Tabasco
Oil skillet. Mix ingredients and bake at 350 about 40 minutes or until firm and golden.
Broccoli From Natchez
Mammy's Broccoli Cornbread
One Stick Butter, melted
4 8-oz Boxes Jiffy Corn Muffin Mix
2 Cups chopped, uncooked broccoli
1/2 cup onion, diced
4 eggs, beaten
1 8-oz carton cottage cheese
1 14-oz can Green Giant cream style corn
12 drops Tabasco
Oil skillet. Mix ingredients and bake at 350 about 40 minutes or until firm and golden.
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