1 cup dark brown sugar
1/2 cup Jack Daniel’s Honey Whiskey
1/2 cup soy sauce
1/2 cup ketchup
1/4 cup honey
1 tsp Liquid Smoke
1 Tbsp Sriracha hot sauce (or your favorite)
1 Tbsp apple cider vinegar
2 tsp bacon drippings
1 tsp dried espresso (or instant coffee; use a bit more)
2 tsp garlic powder
1 tsp onion powder
1 tsp paprika
1/2 tsp chipotle powder
a pinch of cayenne pepper
Instructions
Combine all glaze ingredients in a medium size saucepan. Bring to a boil and then reduce to a simmer and cook until slightly thickened over medium-low heat for about 10 minutes; stirring frequently with a wire whisk.
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