Penne Rosa
Recipe By:nhansen33
"This is a very similar recipe to the Penne Rosa available at Noodles & Co."
Ingredients
- 1 (1 lb) box Penne pasta
- 1 tbsp white cooking wine
- 2 tbsp olive oil (extra virgin)
- 1/2 tsp ground or crushed red pepper* (optional)
- 1/4 cup heavy (whipping) cream
- 1/2 cup marinara/spaghetti sauce
- 1/4 cup sliced mushrooms (canned or fresh, drained)
- 1/4 cup baby spinach (packed)
- 1 (14 oz.) can italian-style diced tomatoes
- Freshly grated parmesan or feta cheese(for garnish)
- grilled chicken, sauteed shrimp, or asparagus** (for serving)
Directions
- Boil pasta according to pacakge directions; set aside.
- In a large skillet, heat wine, oil, marinara, mushrooms, tomatoes and
- pepper over medium heat; stir liberally for 4-5 minutes.
- Add pasta, mixing well. Add cream, continue stirring. Add spinach
- last, stirring until wilted.
- Serve with fresh parmesan or feta cheese on top.
No comments:
Post a Comment