WINTER FRUIT SALAD

Ingredients

1. 1½ cups fresh chopped strawberries
2. 1½ cups fresh red grapefruit sections
3. 1½ cups fresh pink grapefruit sections
4. 1½ cups fresh orange sections
5. ½ cup fresh pomegranate arils
6. Citrus Vinaigrette, recipe follows
7. ½ cup sliced almonds, toasted
8. Garnish: fresh mint

Instructions

1. In a large bowl, combine strawberries, grapefruit, orange, and pomegranate. Add Citrus Vinaigrette, and gently combine. Arrange fruit on a serving platter, and sprinkle with almonds. Garnish with mint, if desired.

Citrus Vinaigrette

Yields 1

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Ingredients

1. ¼ cup sherry vinegar
2. 2 tablespoons fresh orange juice
3. 2 tablespoons fresh grapefruit juice
4. 1 tablespoon minced shallot
5. 1 teaspoon minced fresh garlic
6. 4½ teaspoons honey
7. 1 tablespoon Dijon mustard
8. 1 tablespoon chopped fresh dill
9. 1 tablespoon chopped fresh chives
10. 1½ teaspoon crushed pink peppercorns
11. ½ teaspoon kosher salt
12. ¾ cup olive oil

Instructions

1. In small bowl, whisk together vinegar and juices. Add shallot and garlic, and let mixture stand at least 15 minutes. Add honey and mustard, and whisk until smooth.
2. Add dill, chives, peppercorns, and salt, whisking to combine. Slowly add olive oil, whisking constantly until combined. Chill at least 2 hours before serving.