Best Ever (Easy) Baked Meatballs
Author: Jen Nikolaus
Recipe type: Dinner
Prep time:
Cook time:
Total time:
Serves: about 30 1-inch meatballs
Baked Meatballs that are some of the best ever meatballs in the history of all meatballs! Such a simple and easy meatball recipe. Very tender and flavorful!
Ingredients
- 1 pound lean ground beef
- ½ cup onion, finely chopped
- ¼ cup dried bread crumbs
- 2 garlic cloves, minced
- 1 egg
- ¼ cup parmesan cheese, finely grated
- 3 Tbsp. ketchup
- 1 tsp. salt
- ¼ tsp. pepper
- 1 Tbsp. parsley, minced (or about ½ Tbsp. dried)
Instructions
- Preheat oven to 400ºF. Spray a large cookie sheet with cooking spray.
- Mix together onion, bread crumbs, garlic, egg, cheese, ketchup, salt, pepper and parsley in a large mixing bowl.
- Add in ground beef and mix gently until combined. Do not overwork. Form into 1-inch balls and place on prepared cookie sheet.
- Bake in preheated oven for 15-20 minutes, or until meatballs are browned and cooked through.
Notes
Yield: about 30 1-inch meatballs
Recipe by Yummy Healthy Easy at http://www.yummyhealthyeasy.com/2016/05/best-ever-easy-baked-meatballs.html
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