GAMBLER'S EGGS

GAMBLER'S EGGS

4 potatoes boiled and cut into small dice

1 large slice ham, cut into small cubes

2 medium onions, chopped fine

4 average size fresh tomatoes, diced

1/2 pound fresh mushrooms, chopped

1 large green pepper, diced fine

10 eggs

4 Tbsp. melted butter

Place all ingredients in a large skillet in which the butter was melted with the exception of the eggs and green pepper.  Beat eggs well and pour over all.  Add green pepper while cooking.  Cover with a lid and cook until eggs are set and all is hot through, about 20 minutes.