Jalapeño Bites
Prep Time: 15 mins
Total Time: 30 mins
Servings: 6-8
These are a bit reminiscent of stuffed jalapeño peppers but much easier to make. I found this in the Junior League Celebrations cookbook.
Ingredients
1 (8 ounce) packages cream cheese, softened
8 ounces grated parmesan cheese
3 tablespoons chopped jalapeno peppers
2 large egg yolks
2 cups dry breadcrumbs
Directions
Preheat oven to 350°F.
Combine the cream cheese, Parmesan, jalapeño peppers and egg yolks in a bowl and mix to form a paste.
Shape a 1/2 tablespoonful at a time into 1/4-inch rounds and roll in the bread crumbs.
Place on an ungreased baking sheet and bake for 10-15 minutes or until golden brown.
Serve warm.
No comments:
Post a Comment