Tuesday, July 31, 2018

STUFFING NEST BAKED EGGS AND GRAVY

Stuffing Nest Baked Eggs and Gravy
Makes 1
Thanksgiving stuffing, warmed
1 egg
Coarsely ground black pepper
1/4 cup leftover Thanksgiving gravy, hot
Heat your oven to broil. Spray bottom of an ovenproof dish with nonstick cooking spray and set aside.
Using large ring mold or anything about 5-inches in diameter, cut out round of stuffing. Use smaller round to cut out a circle in middle to create  ring of stuffing. (If stuffing is dry, it might fall apart a bit, just mold it back together with your hands).
Place large stuffing ring on the prepared dish. Crack an egg and drop it down into smaller hole. Sprinkle the top of the egg with pepper.
Broil for 6-8 minutes or until your desired egg doneness. Remove from oven and spoon the hot gravy over. Serve immediately.

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